Spring
Creamy Shrimp Deviled Eggs | Sriracha Crème Fraiche
Chocolate Chip Scones | Brandy Glaze
Orange Cranberry and Apricot Scones | Devonshire Cream
Duck Pate | Toasted Crostini
Herb Crusted Goat Cheese | Dried Fruits | Honey Butter Crostini
Summer
Crab Cake | Spicy Remoulade Sauce
Firecracker Shrimp | Asian Sauce
Roasted Brie Bruschetta | Pistachios | Black Fig Compote
Fall
Bacon Wrapped Sirloin | Bacon Wrapped Chicken
Baked Apple Cups
Crispy Collard Greens Chips | Toasted White Sesame Seeds
Winter
Roasted Bacon Wrapped Chestnuts | Mascarpone Cheese & Orange Zest
Oyster Rockefeller | Kosher Salt Bed
Corn Beef Hash Cabbage Rolls | Marinara Sauce